Lovers of Japanese cuisine are in for a treat with the launch of a new dining concept called ONI, a Japanese, street-style restaurant, lounge and sake bar at the Shangri-La Hotel on Sheikh Zayed Road.
The Asian-infused cuisine combines the freshest locally sourced ingredients with a relaxed ambience and special themed nights to provide customers with unique dining experiences.
“The aim with ONI is to make you linger whilst enjoying our menu. We encourage our clientele to mingle while they experience our great tasting food, in an intriguing atmosphere with excellent, attentive service. The mission is not only to have a great dining experience, but to have all round entertaining, enriching and affirming sojourn into Far Eastern ambience. This is ONI’s unique offering,” said Mohamed Islam, ONI’s CEO.
“We want to be the restaurant choice for all families and singles, young and old, male or female,” added Islam, “and to deliver good food, efficient and friendly service because customer satisfaction is paramount. To further delight our customers the menus will change with the seasons, and are intentionally focused on the purity of ingredients of Japanese local farmers. The majority of our ingredients come straight to our door from heavenly Hokkaido’s “Hakodate Asaichi” (Morning Market).”
The restaurant stands out from other restaurants in the area because of the unique design and décor and the creation of an exclusive and innovative dining atmosphere.
ONI promises a casual dining experience in a cosy venue, coupled with fine product quality.